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Easter Brunch Buffet

Easter Brunch Buffet
April 21, 2019 from 10:00 am-1:00 pm
Reservations are required please call 920.755.2376
$19.95 per person – Ages 5-12 $7.95 – 4 & under free
(5% sales tax and 17% service charge added for your convenience)

Easter Menu

Breakfast Buffet featuring scrambled eggs, sausage, bacon, waffles, biscuits, muffins, danishes

Full Salad Bar plus house-made pasta, potato, and vegetable salads and fresh fruit

Pasta Pavilion featuring hot pasta, house-made alfredo and marinara with a selection of fresh toppings, and warm breadsticks

Oriental Stir Fry Station with chicken, beef, fresh vegetables, Chef-created sauces and rice

Chef-Carved beer marinated honey ham and prime rib, with whipped sweet potatoes, roasted red potatoes, wild rice, scalloped broccoli, green beans and wax beans with carrots

Easter Dessert assorted selection of delicious Easter desserts

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